Our menus
Hours of Food Service
We serve food from 12.00 noon to 20.30 everyday.
On Saturday, we serve breakfast 10.00am to 12 noon.
Main Menu
July 2026
Starters/Light Bites
Chefs Soup of the Day £6.95
Mixed Olives, Warm bread, Balsamic & Olive Oil £7.95
Whole Camembert Baked with Rosemary & Garlic served with mixed leaves, Cranberry Jam & bread £14.95
Salt and Pepper Squid with Mixed Salad Sweet Chilli £8.95
Chicken Liver Parfait, Toasted Ciabatta, Dressed Leaves & Red Onion Marmalade £8.95
Mains
10 oz Rib eye Steak with Mushroom, Tomato, Chips & Peppercorn Sauce or Garlic Butter £29.95
Pie of the Day with Mash & Seasonal Vegetables £17.95
Butchers Ham, Free Range Eggs & Chips £16.50
Fish & Chips, Tartare & Peas £17.95
Butchers Sausages & Mash with Gravy & Peas £17.50
Scampi, Chips, Salad & Tartare £17.95
Fried Seafood Box with Scampi, Whitebait, Salt & Pepper Squid, Crispy Prawns, Chips & Salad £21.95
Burgers
Hand Pressed Burger with Smoked Bacon, Cheddar, Red Onion Marmalade, Slaw & Chips £17.95
Plant burger served with Red Onion Marmalade, Chips and Vegan Slaw £17.95 (VE)
Buttermilk Chicken Burger served with Lettuce, Tomato, Cheddar, Harissa Mayo, Slaw & Chips £17.95
Fried Halloumi & Field Mushroom Burger with Caramelised Onion, Slaw & Chips £17.95
Hand Pressed Burger with Blue Cheese, Truffle Mayo, Slaw & Chips £17.95
Salads/Platters
Classic Ploughman’s – Cheddar, Ham or Stilton
Pickled Onion, Branston, Mixed Salad, Apple, Slaw & Bread £14.95 / £18.95 Mixed
Warm Halloumi & Falafel Salad, Balsamic, Olives & Toasted Seeds £17.95
Grilled Chicken Caesar Salad £17.95
White/Malted Bloomer or G/F Bap
Ham, Cheddar & Coleslaw £8.50
Jumbo Fish Finger with Tartare £8.50
Grilled Chicken, Bacon, Lettuce & Tomato £9.50
Cheddar Cheese & Pickle £6.50
Butchers Sausages & Caramelised Onion £8.50
Sides
Mixed Olives £4 Chips £4 Garlic bread £4
Cheesy chips £5 Cheesy Garlic bread £5
Coleslaw £3
We advise you to speak to a member of staff if you have any food allergies or intolerances. All of our dishes may contain traces of nuts.
Sunday Menu
July 2026
Starters/Light Bites
Chef’s Soup of the day served with warm bread £6.95
Crispy Whitebait & Tartare Sauce served with bread & butter £9.95
Salt & Pepper Calamari with Sweet Chilli £8.95
Chicken Liver Parfait, Toasted Ciabatta, Dressed Leaves & Red Onion Marmalade £8.95
Whole Camembert Baked with Rosemary & Garlic served with mixed leaves, Cranberry Jam & bread £13.95
Sunday Roasts £19.95
Topside of Beef
Herb-butter Roast Chicken
Roast Pork Loin Steak
Moroccan Spiced Sweet Potato & Chick-Pea Pie (V)
All Served With Roast Potatoes, Buttered Carrots, Mange-tout, Broccoli, Cauliflower Cheese, Honeyed Parsnip’s, Stuffing, Home-made Yorkie & Red Wine Gravy
Mains
Fish & Chips, Tartare & Peas £17.95
Hand Pressed Burger with Smoked Bacon, Cheddar, Slaw & Chips £17.95
Buttermilk Chicken Burger served with Lettuce, Tomato, Cheddar, Harissa Mayo, Slaw & Chips £17.95
Plant burger served with chips and Vegan Slaw £17.95 (VE)
Scampi, Chips, Salad & Tartare £17.95
Salads/Platters
Classic Ploughman’s – Cheddar, Stilton or Butchers Ham
Pickled Onion, Branston, Mixed Salad, Apple, Slaw & Bread £14.95 / £18.95 Mixed
Warm Halloumi & Falafel Salad, Balsamic, Olives & toasted seeds £17.95
Grilled Chicken Caesar Salad £17.95
Sandwiches: White/Seeded Bloomer or G/F Bap
Butchers Ham, Cheddar & Coleslaw £8.50
Jumbo Fish Finger with Tartare £8.50
Grilled Chicken, Bacon, Lettuce & Tomato £9.50
Cheddar Cheese & Pickle £6.50
Butchers Sausages & Caramelised Onion £8.50
Sides
Mixed Olives £4 Chips £4 Garlic bread £3.50
Cheesy chips £5 Cheesy Garlic bread £4.50
Coleslaw £3
We advise you to speak to a member of staff if you have any food allergies or intolerances. All of our dishes may contain traces of nuts.
Saturday Breakfasts
July 2026
Saturday Morning Breakfast
Served 10 a.m. til Noon
Full English 9.95
2 Bacon, 1 Egg, 1 Sausage, Black Pudding, Mushroom, Tomato, Hash-brown, Baked Beans & Toast.
Vegetarian Full English 9.95
2 Eggs, 2 Veggie Sausage, Mushroom, Tomato, Hash-brown, Baked Beans & Toast.
Eggs Benedict 9.95
Poached Eggs & Ham on a Toasted English Muffin with Hollandaise.
Veggie Forest Benedict 9.50
Poached Eggs with Truffled Mushrooms on a Toasted English Muffin with Hollandaise.
Eggs on Toast 6.95
2 Eggs (Fried, Scrambled or Poached) On White or Malted Brown Toast.
Bacon Brioche Bap 5.95
Sausage Brioche Bap 5.95
Veggie Sausage Brioche Bap 5.95
Extras
Bacon 1.50, Sausage 1.50, Black Pudding 1.50, Veggie Sausage 1.50, Egg 1.00, Hash Brown 1.00
Wine List
July 2026
WHITE
La Riva Catarratto, Pinot Grigio.
Sicily, Italy 12%
Light & leafy with a hint of Pear & Blossom.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Allan Scott, Sauvignon Blanc.
New Zealand 12.5%
A fragrant mix of Pineapple & Passion Fruit with underlying citrus characters of Orange & Lime.
125ml – £7.00 | 175ml – £8.50
250ml – £9.50 | Bottle – £27.00
Picpoul de Pinet.
Languedoc, France 13%
A zesty fragrant wine with plenty of fresh citrus, green apple and mineral flavours.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
– – – – – – – –– – – – – – – –
SPARKLING
Taittinger Brut Reserve Champagne.
France 12.5%
Brilliant golden colour, the bubbles are a fine and exquisite mousse which is both discreet and persistent. The flavour subtle, fruity and toasty.
Bottle – £60.00
Mano di Fiori, Prosecco Spumante.
Veneto, Italy 11%
Light, crisp and refreshing flavours of Green Apple, Acacia Blossom & Apricot.
Bottle – £30.00
Prosecco Spumante, Vispo Allegro.
Veneto, Italy 11%
Delicately fruity, slightly aromatic bouquet with hints of Flowers, Honey & Wild Apple scents.
Baby Bottle – £10.00
– – – – – – – –– – – – – – – –
ROSÉ
La Riva, Pinot Grigio Ros.
Sicily, Italy 12%
The pinot grape, thanks to its pale pink skins produces delightful rosé too, exuding elegant scents of ripe red fruit.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
La Domaine des Toulons.
Vin de Provence, France 11%
Mostly fruity between Strawberry, Watermelon, Cantelope. Nicely made, fresh and round.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
– – – – – – – –– – – – – – – –
RED
Waqi Malbec.
Argentina 13%
A Malbec of fine character, a bright ruby colour with a dry, medium bodied flavour of Plums, Cherries & Sweet Spice.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Cuvée Madmoiselle, Merlot.
France 12%
A charming wine full of soft Cherry notes, hints of Spice and gentle tannins, a classic Merlot.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Appassimento, Puglia Rosso.
Italy 13%
Lots of flavour and colour with an aroma of Spices and southern scents of Ripe Red Fruit.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
Currently, we are only accepting bookings by phone, or on a first come first serve basis.
01903 882214
Come in for a drink and check availability, just in case!
Our menus
Hours of Food Service
We serve food from 12.00 noon to 20.30 everyday.
On Saturday, we serve breakfast 10.00am to 12 noon.
Main Menu
July 2026
Starters/Light Bites
Chefs Soup of the Day £6.95
Mixed Olives, Warm bread, Balsamic & Olive Oil £7.95
Whole Camembert Baked with Rosemary & Garlic served with mixed leaves, Cranberry Jam & bread £14.95
Salt and Pepper Squid with Mixed Salad Sweet Chilli £8.95
Chicken Liver Parfait, Toasted Ciabatta, Dressed Leaves & Red Onion Marmalade £8.95
Mains
10 oz Rib eye Steak with Mushroom, Tomato, Chips & Peppercorn Sauce or Garlic Butter £29.95
Pie of the Day with Mash & Seasonal Vegetables £17.95
Butchers Ham, Free Range Eggs & Chips £16.50
Fish & Chips, Tartare & Peas £17.95
Butchers Sausages & Mash with Gravy & Peas £17.50
Scampi, Chips, Salad & Tartare £17.95
Fried Seafood Box with Scampi, Whitebait, Salt & Pepper Squid, Crispy Prawns, Chips & Salad £21.95
Burgers
Hand Pressed Burger with Smoked Bacon, Cheddar, Red Onion Marmalade, Slaw & Chips £17.95
Plant burger served with Red Onion Marmalade, Chips and Vegan Slaw £17.95 (VE)
Buttermilk Chicken Burger served with Lettuce, Tomato, Cheddar, Harissa Mayo, Slaw & Chips £17.95
Fried Halloumi & Field Mushroom Burger with Caramelised Onion, Slaw & Chips £17.95
Hand Pressed Burger with Blue Cheese, Truffle Mayo, Slaw & Chips £17.95
Salads/Platters
Classic Ploughman’s – Cheddar, Ham or Stilton
Pickled Onion, Branston, Mixed Salad, Apple, Slaw & Bread £14.95 / £18.95 Mixed
Warm Halloumi & Falafel Salad, Balsamic, Olives & Toasted Seeds £17.95
Grilled Chicken Caesar Salad £17.95
White/Malted Bloomer or G/F Bap
Ham, Cheddar & Coleslaw £8.50
Jumbo Fish Finger with Tartare £8.50
Grilled Chicken, Bacon, Lettuce & Tomato £9.50
Cheddar Cheese & Pickle £6.50
Butchers Sausages & Caramelised Onion £8.50
Sides
Mixed Olives £4 Chips £4 Garlic bread £4
Cheesy chips £5 Cheesy Garlic bread £5
Coleslaw £3
We advise you to speak to a member of staff if you have any food allergies or intolerances. All of our dishes may contain traces of nuts.
Sunday Menu
July 2026
Starters/Light Bites
Chef’s Soup of the day served with warm bread £6.95
Crispy Whitebait & Tartare Sauce served with bread & butter £9.95
Salt & Pepper Calamari with Sweet Chilli £8.95
Chicken Liver Parfait, Toasted Ciabatta, Dressed Leaves & Red Onion Marmalade £8.95
Whole Camembert Baked with Rosemary & Garlic served with mixed leaves, Cranberry Jam & bread £13.95
Sunday Roasts £19.95
Topside of Beef
Herb-butter Roast Chicken
Roast Pork Loin Steak
Moroccan Spiced Sweet Potato & Chick-Pea Pie (V)
All Served With Roast Potatoes, Buttered Carrots, Mange-tout, Broccoli, Cauliflower Cheese, Honeyed Parsnip’s, Stuffing, Home-made Yorkie & Red Wine Gravy
Mains
Fish & Chips, Tartare & Peas £17.95
Hand Pressed Burger with Smoked Bacon, Cheddar, Slaw & Chips £17.95
Buttermilk Chicken Burger served with Lettuce, Tomato, Cheddar, Harissa Mayo, Slaw & Chips £17.95
Plant burger served with chips and Vegan Slaw £17.95 (VE)
Scampi, Chips, Salad & Tartare £17.95
Salads/Platters
Classic Ploughman’s – Cheddar, Stilton or Butchers Ham
Pickled Onion, Branston, Mixed Salad, Apple, Slaw & Bread £14.95 / £18.95 Mixed
Warm Halloumi & Falafel Salad, Balsamic, Olives & toasted seeds £17.95
Grilled Chicken Caesar Salad £17.95
Sandwiches: White/Seeded Bloomer or G/F Bap
Butchers Ham, Cheddar & Coleslaw £8.50
Jumbo Fish Finger with Tartare £8.50
Grilled Chicken, Bacon, Lettuce & Tomato £9.50
Cheddar Cheese & Pickle £6.50
Butchers Sausages & Caramelised Onion £8.50
Sides
Mixed Olives £4 Chips £4 Garlic bread £3.50
Cheesy chips £5 Cheesy Garlic bread £4.50
Coleslaw £3
We advise you to speak to a member of staff if you have any food allergies or intolerances. All of our dishes may contain traces of nuts.
Saturday Breakfasts
July 2026
Saturday Morning Breakfast
Served from 10 a.m. til Noon
Full English 9.95
2 Bacon, 1 Egg, 1 Sausage, Black Pudding, Mushroom, Tomato, Hash-brown, Baked Beans & Toast.
Vegetarian Full English 9.95
2 Eggs, 2 Veggie Sausage, Mushroom, Tomato, Hash-brown, Baked Beans & Toast.
Eggs Benedict 9.95
Poached Eggs & Ham on a Toasted English Muffin with Hollandaise.
Veggie Forest Benedict 9.50
Poached Eggs with Truffled Mushrooms on a Toasted English Muffin with Hollandaise.
Eggs on Toast 6.95
2 Eggs (Fried, Scrambled or Poached) On White or Malted Brown Toast.
Bacon Brioche Bap 5.95
Sausage Brioche Bap 5.95
Veggie Sausage Brioche Bap 5.95
Extras
Bacon 1.50, Sausage 1.50, Black Pudding 1.50, Veggie Sausage 1.50, Egg 1.00, Hash Brown 1.00
Wine List
July 2026
WHITE
La Riva Catarratto, Pinot Grigio.
Sicily, Italy 12%
Light & leafy with a hint of Pear & Blossom.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Allan Scott, Sauvignon Blanc.
New Zealand 12.5%
A fragrant mix of Pineapple & Passion Fruit with underlying citrus characters of Orange & Lime.
125ml – £7.00 | 175ml – £8.50
250ml – £9.50 | Bottle – £27.00
Picpoul de Pinet.
Languedoc, France 13%
A zesty fragrant wine with plenty of fresh citrus, green apple and mineral flavours.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
– – – – – – – –– – – – – – – –
SPARKLING
Taittinger Brut Reserve Champagne.
France 12.5%
Brilliant golden colour, the bubbles are a fine and exquisite mousse which is both discreet and persistent. The flavour subtle, fruity and toasty.
Bottle – £60.00
Mano di Fiori, Prosecco Spumante.
Veneto, Italy 11%
Light, crisp and refreshing flavours of Green Apple, Acacia Blossom & Apricot.
Bottle – £30.00
Prosecco Spumante, Vispo Allegro.
Veneto, Italy 11%
Delicately fruity, slightly aromatic bouquet with hints of Flowers, Honey & Wild Apple scents.
Baby Bottle – £10.00
– – – – – – – –– – – – – – – –
ROSÉ
La Riva, Pinot Grigio Ros.
Sicily, Italy 12%
The pinot grape, thanks to its pale pink skins produces delightful rosé too, exuding elegant scents of ripe red fruit.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
La Domaine des Toulons.
Vin de Provence, France 11%
Mostly fruity between Strawberry, Watermelon, Cantelope. Nicely made, fresh and round.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
– – – – – – – –– – – – – – – –
RED
Waqi Malbec.
Argentina 13%
A Malbec of fine character, a bright ruby colour with a dry, medium bodied flavour of Plums, Cherries & Sweet Spice.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Cuvée Madmoiselle, Merlot.
France 12%
A charming wine full of soft Cherry notes, hints of Spice and gentle tannins, a classic Merlot.
125ml – £6.00 | 175ml – £7.00
250ml – £8.50 | Bottle – £22.00
Appassimento, Puglia Rosso.
Italy 13%
Lots of flavour and colour with an aroma of Spices and southern scents of Ripe Red Fruit.
125ml – £6.50 | 175ml – £8.00
250ml – £9.50 | Bottle – £25.50
Currently, we are only accepting bookings by phone, or on a first come first serve basis.
01903 882214
Come in for a drink and check availability, just in case!
This is my sort of pub, music, sport and then on another night very relaxed so you can settle in by the fire, have a snack, enjoy a beer with friendly faces.
The food here is delicious, the menus offer a superb choice. The landlord really made me and my family feel welcome after a long trip down to visit the area.
Delicious food here at The Red Lion, we always book in advance, it’s very clean too.
Really nice environment, staff are friendly and the food is amazing.